In a catering firm, already well-settled in Buenos Aires, you will have to prepare delicious meals to live up to the expectations of your corporate clients and private individuals
MISSION:
- Learn the specialities of the company and secret tips
- Inovate to cook new menus
- Prepare various meals to meet clients’ expectations
- Think about special offers
- Watch the presentation of the food and think about new ways to present it
PROFILE:
- Foreigner
- Studies: hotel business, catering
- Experience as a chef gourmet
- Caracteristics: organized, available, work as a team, dynamic, spirit of initiative
CONDITIONS:
- Place of the internship: Buenos Aires
- Remuneration: 3000 pesos at the beginning
